Do you like bananas and cinnamon? Try this recipe for Banana Cinnamon Waffles that features toaster waffles, honey/agave nectar and all-natural peanut butter.
This recipe is from the of author of Kitchenability 101: The College Student’s Guide to Easy, Healthy, and Delicious Food by Nisa Burns (Kitchenability.com). This is a can’t-miss portable breakfast that is both fast and filling. This recipe is dorm-friendly and appeals to kids and grown-ups alike.
Banana Cinnamon Waffles Recipe
Ingredients
- 2 whole-grain toaster waffles
- 2 tbsp peanut butter or Nutella
- ½ banana
- 1 tsp honey or agave nectar
- ¼ tsp cinnamon
Instructions
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Toast the waffles to desired crispness.
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Spread the peanut butter on one side of each waffle.
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Slice the banana into ¼ inch rounds.
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Place the banana and honey on one side of the waffle, and sprinkle with the cinnamon.
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Close like a sandwich and enjoy.
With me buying a jar of Nutella this week, this recipe will make for a yummy breakfast!
Oh boy, that looks scrumptious! I am totally going to try this!
Oh I’m going to have to show this recipe to my kids! We have everything except the bananas right now! They will LOVE this, thanks for sharing.
This looks like a great recipe! We did a week of waffles challenge a while back and our favorite was a cinnamon sprinkled waffle! Love waffles!!
What a fun recipe, perfect for Back to School mornings and I would change it up and also add Nutella.. we are BIG Nutella fans, so this would be a great addition; love the recipe, thanks for sharing. So simple, but perfect for the kids.
I admit that I would REALLY like that!!!
oh, you had me at HONEY. yummy.
I saw waffles and had to check this out – delicious! I love the big stack of bananas inside! (and nutella – heavens yes!)
Great idea! Looks yummy