Snickerdoodles Recipe

Looking for the perfect snickerdoodles recipe?

I have to start my cooking blog off with a classic recipe. I think I learned how to make Snickerdoodles back in high school. I have had the same Snickerdoodles Recipe I wrote in my recipe box for YEARS. I just decided to make them a couple days ago since it had been some years since I had made them.I took this picture after they were done and cooled off.

These are cookies that almost everyone LOVES. Well, at least my family does! You can also make your own unique snickerdoodles cookie recipe by adding your own touches. Maybe add some chopped nuts!

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Snickerdoodles Cookie Recipe

Ingredients

• 3 3/4 cups flour
• 1/2 tsp baking soda
• 1/2 tsp cream of tartar
• 1 cup butter or margarine
• 2 cups sugar
• 2 eggs
• 1/4 cup milk
• 1 tsp vanilla
• 3 tbs sugar
• 1 tsp cinnamon

Instructions

1. First you are going to want to get out a large bowl. You are going to want to throw in the flour, baking soda, cream of tartar and 1/2 tsp and stir until blended.
2. In a separate bowl, beat the butter for about 30 seconds and add to flour mixture.
3. Next add the 2 cups of sugar, eggs, milk, vanilla. Beat well.
4. In a side dish mix the 3 tbs sugar and cinnamon. You will want to roll the dough into 1 inch balls and roll them into the sugar/cinnamon mixture.
5. Place on non-stick cookie sheet 2 inches apart and flatten lightly.
6. Bake at 375 for 8 to 10 minutes

This made about 2 dozen for me and I made larger sized cookies.